Subtile anise perfume marries perfectly the delicate and iodized Hake’s taste. This fresh recipe will seduce all marines in the heart !
CopperBay, is an unavoidable cocktail bar in Paris which invites you to travel and ranks amont the 100th bars in the world !
This 90g jar is ideal for 2 to 3 guests.
Hake : this beautiful fish from the Atlantic delivers all its flavours in our Rillettes. With Copperbay, we imagined a recipe combining this fresh and delicate fish with the subtil aroma of anise seeds and this emblematic aperitive which is the Pastis !
Made in France, in the Finistère (29).
A generous portion of 90g for 2 to 3 persons !
– Before opening, keep it in your pantry: “Best by” 3 years.
– After opening, keep it in your refrigerator for 3 days.
– wild hake (merluccius merluccius, origin Northeast Atlantic)59%,
– fresh cream,
– pastis 4.7%, ,
– sea salt ,
– pepper,
– gelling agent: agar agar.
All Natural !
