Made in France, in Hérault (34).
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This new recipe is made with organic artichoke hearts – the tender core of this delicious summer vegetable. Its smooth texture with small melting pieces will not leave you indifferent! We like its delicate and subtle taste with soft hints of hazelnuts which linger in the mouth for a long time.
Easy to carry everywhere, this 100g format is ideal for 2 to 3 people. Perfect for the apéritif or a quick lunch!