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Fine, organic chickpeas cream with lemon and cumin – 180g

7,90

Inspired from the hummus, this recipe is cooked in Provence by Raphaëlle, 0km from the field. This organic chickpeas fine cream is seasoned with white pepper and cumin with a great lemony taste. It is garlic-free for more lightness and emulsified with a nice, black fruity olive oil from Provence. It will be ideal on a roasted toast or to use as a dip with crispy vegetables.

Dairy freeGluten freeOrganic farmingVegetarianWithout pork

In stock